Survival of Saccharomyces cerevisiae and Sarcina lutea at Refrigerator Temperatures.
نویسندگان
چکیده
Assay organisms Saccharomyces cerevisiae and Sarcina lutea, when suspended in a weak buffer and stored at refrigerator temperatures, are stable for 1 year or more.
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ورودعنوان ژورنال:
- Applied microbiology
دوره 27 6 شماره
صفحات -
تاریخ انتشار 1974